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Baking is so much easier with silicone – as well as ensuring even baking and rapid cooling, thanks to its amazing non-stick qualities, cakes pop out perfectly once baked. Add to this the fact that it’s easy to clean, won’t absorb flavours or odours, is safe for use in the oven up to 230°C, microwave, freezer and dishwasher and you’ve got the ideal baking material!
This silicone loaf mould allows baked goods to pop out quickly and easily with just a twist of the non-stick sides, keeping perfect form.
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